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PETIT PLATS / TAPAS

French Onion Soup

16

Cheese, Bread | Suggested Wine Pairing: Alsatian White

Sautéed Baby Brussel Sprouts

16

Chipotle Mayo on the side | Suggested Wine Pairing: Alsatian White

Ratatouille & Crostini Aux Herbes

15

Fresh tomato, eggplant, zucchini, red peppers, green peppers, onions with herb crostini | Suggested Wine Pairing: Rhône Rouge

Escargots Au Pastis A L'Ancienne

19.5

6 pieces dusted with Bread Crumbs | Suggested Wine Pairing: Bourgogne Blanc

East Coast Oyster

2.75 each

Beausoleil Oysters | Suggested Wine Pairing: Chablis
DF | GF

BISTRO

Sliced Dry Aged NY Shell Steak

49.95

Served with Unlimited French Fries, a House Salad with Shallot Dressing and a choice of 3 sauces: Béarnaise, Red Wine, or Peppercorn Sauce
DF | GF

"Vache Et Vin" Formula

+14.95

Add a half of a Carafe of Somm's Choice Red Wine

AOC Burger & French Fries

24

Additional Options $2 each: Roquefort, Swiss, Cheddar, Bacon, Caramelized Onions, or Mushrooms | Suggested Wine Pairing: Beaujolais
DF

Hanger Steak

39

Served with Haricots Verts and a choice of Béarnaise or Red Wine Sauce | Suggested Wine Pairing: Bordeaux
DF | GF

Tagliatelles A La Carbonara

28

Fresh Tagliatelle Pasta with Bacon and Egg Yolk | Suggested Wine Pairing: Bourgogne Blanc

Grilled North Atlantic Salmon

34

Served with Vegetable Ratatouille | Suggested Wine Pairing: Sancerre
DF | GF

Hudson Valley Duck Leg Confit

35

Served with a Frisée Salad and Fingerling Potatoes | Suggested Wine Pairing: Pinot Noir

Couscous Royal

38

Merguez, Lamb Shoulder, Chicken, Vegetables with a side of Harissa Sauce | Suggested Wine Pairing: Beaujolais

Vegetarian Risotto w/ White Truffle Oil

25

Mushrooms, Spinach, Carrots | Suggested Wine Pairing: Sparkling
VG | GF

Vegetarian Couscous

32

Mushrooms, Spinach, Carrots | Suggested Wine Pairing: Beaujolais
VG | GF

SALADS

Italian Burrata Salad

24

Marinated Bell Peppers, Pesto, Heirloom Cherry Tomatoes, Mixed Greens | Suggested Wine Pairing: Rosé
VT | GF

Organic Chopped Kale Salad

24

Watermelon Radish, Brussel Sprouts, Pine Nut, Heirloom Cherry Tomatoes, and Parmesan Cheese | Suggested Wine Pairing: Rosé
VT | GF

Croustillant De Chèvre Chaud Salad

24

Endive Lettuce, Baby Spinach, Heirloom Cherry tomatoes, and Goat Cheese | Suggested Wine Pairing: Sancerre
VT

CHEESE & CHARCUTERIE

Homemade Charcuterie Platter

10 - 40

Choose from 1 to 5
DF | GF

Artisanal Cheese Platter

10 - 40

Choose from 1 to 5
GF

Le Grand Mix

45

3 Charcuteries, 3 Cheeses
GF

Cheese

Brillât Savarin
Comte
Fourme d’Ambert
Brie Fermier
Langres
Coupole
Tomme de Savoie
La tur
French Raclette

Charcuterie

Smoked Duck Breast
French Ham
Duck Rilletes
Garlic Sausage
Paté de Campagne
Prosciutto
Saucisson
Chorizo

Wine Pairing: Follow our Sommelier’s suggested wine glass pairing and get $2 off.

DF

Dairy-Free

VT

Vegetarian

VG

Vegan

GF

Gluten Free